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Menu
1st service
1 choice
Oxtail tortelloni, herb broth, parmesan
Corn chowder, angel hair
Warm brussels sprout salad, black garlic, croutons, pine nuts
2nd service
1 choice
Turkey ballotine, Yukon gold potatoes, pepper sauce, cranberries
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English-style sole fillet, spaghetti squash, confit tomatoes, rémoulade
Ratatouille tarte Tatin style, roasted feta
3rd service
1 choice
Dark chocolate pie, raspberry compote, crème fraîche
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Rum baba, fruits, whipped cream
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